| Nutrient | Value | Unit |
|---|---|---|
| Water | 71.5 | G |
| Energy | 101 | KCAL |
| Energy | 423 | kJ |
| Protein | 1.7 | G |
| Total lipid (fat) | 0.6 | G |
| Ash | 1 | G |
| Carbohydrate, by difference | 25.2 | G |
| Fiber, total dietary | 2.4 | G |
| Calcium, Ca | 30 | MG |
| Iron, Fe | 0.71 | MG |
| Magnesium, Mg | 18 | MG |
| Phosphorus, P | 21 | MG |
| Potassium, K | 382 | MG |
| Sodium, Na | 4 | MG |
| Vitamin C, total ascorbic acid | 19.2 | MG |
| Thiamin | 0.08 | MG |
| Riboflavin | 0.1 | MG |
| Niacin | 0.5 | MG |
| Pantothenic acid | 0.135 | MG |
| Vitamin B-6 | 0.221 | MG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 2 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 33 | IU |
| Fatty acids, total saturated | 0.231 | G |
| Fatty acids, total trans | 0 | G |
| Cholesterol | 0 | MG |
| Tryptophan | 0.007 | G |
| Lysine | 0.037 | G |
| Methionine | 0.004 | G |